It looks like you're using Internet Explorer 11 or older. This website works best with modern browsers such as the latest versions of Chrome, Firefox, Safari, and Edge. If you continue with this browser, you may see unexpected results.
BPA1025 Cookies & Petits Fours: Welcome
Find resources for your research assignment(s) in BPA1025.
Includes cooking and nutrition magazines, culinary journals and a dozen food and beverage related textbooks. Coverage includes recipes, restaurant reviews, and industry information.
Full-text articles from journals in fields such as business, textiles, criminal justice, cultural studies, education, food science, literature, sports, and hospitality.
TO RETRIEVE FULL-TEXT ARTICLES PUBLISHED FROM 1999 TO THE PRESENT: Checkmark “SAGE Content Available to Me” and specify a DATE RANGE from 1999 through [current year].
Full-text articles and country specific reports related to all aspects of the hospitality industry including food and beverage, travel and tourism, casinos, hotels, cruise lines, leisure studies and more.
Full-text articles related to all aspects of the hospitality industry including food and beverage, travel and tourism, casinos, hotels, cruise lines, leisure studies and more.